• 17.95
  

  Chicken Francaise

  Sauteed Chicken Breast in Lemon Sauce Over Rice

• 29.95
  

  Rib Steak Piazzaiola

  Sauteed with Peppers, Onions & Mushrooms in Tomato Sauce, Topped with Mozzarella and Served with a Salad

• 14.95
  

  Italian Hot Sausage and Peppers

  Tastefully Seasoned & Pan Fried with Peppers & Onions, Served Over Rice

• 21.95
  

  Cajun Spiced Shrimp

  With Rice or Linguine – It Even Looks Spicy! Prepared with Olive Oil, Garlic and Herbs, Spices, Onions & Peppers

• 19.95
  

  Pepper Flank Steak

  Stir-Fried with Onions & Peppers, served with Rice

• 17.95
  

  Chicken Breast Marsala

  Breast of Chicken Sauteed with Mushrooms & Marsala Wine, served Over Rice

• 22.95
  

  Pork Chops Ala Cacciatore

  Two Center Cut Pork Chops Prepared to Order in a Skillet. Fresh Bell Peppers, Onions, Mushrooms, Whole Tomatoes Slowly Simmered with Herbs & Spices, served over Rice Pilaf or with George’s Fried Potaoes

• 20.95
  

  Stir-Fry Combination Seafood

  Shrimp, Calamari & Fillet Tastefully Seasoned with Onions, Peppers & Mushrooms, Served Over Rice or Linguine

• 32.95
  

  Texas Style Porterhouse Steak

  Marinated in Selected Herbs and Spices, Then Broiled to Perfection with Roasted Peppers

• 18.95
  

  Veal Bistro

  Tender Veal, Lightly Marinated & Sauteed with Mushrooms, Peas and Rice